Introduction to Fried Fish with Garlic Sauce Fried fish with garlic sauce is a globally enjoyed dish that transcends cultural boundaries, celebrated for its delightful flavors and satisfying textures. This culinary creation has a rich history rooted in various cuisines, with influences that can be traced back to ancient cooking traditions. The combination of crispy fried fish and aromatic garlic sauce has evolved over time, adapting to local ingredients and preferences while retaining its core appeal. In many coastal communities, frying fish has been a traditional practice for centuries, with methods varying by region. For example, in Mediterranean cuisines, simple …
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