MelodyIntroduction to Cheesy Bacon Scalloped Potatoes Scalloped potatoes, a beloved comfort food in many households, can trace their origins back to the classic French dish known as ‘Gratin Dauphinois.’ This traditional dish features thinly sliced potatoes layered with cream and cheese, baked to perfection, resulting in a rich and creamy texture that is hard to resist. The first recorded recipe for Gratin Dauphinois dates back to the 18th century, originating in the Dauphiné region of France. Over the centuries, this dish has evolved and adapted, becoming a staple in various cuisines around the world. One of the remarkable aspects of …
