MelodyIntroduction to Lobster Bisque Lobster bisque is a luxurious and creamy soup that traces its origins back to the coastal regions of France. Enhancing the culinary scene, this exquisite dish embodies the rich, marine flavors of the ocean through its primary ingredient—lobster. Traditionally, bisque is made from the shells of crustaceans, which are simmered to extract their essence, resulting in a delightful broth that forms the foundation of this decadent offering. Historically, lobster bisque dates back to the 18th century and has been a staple in fine dining for generations. Its preparation reflects the melding of simple ingredients with sophisticated …
