coleslaw recipe

Introduction to Coleslaw Coleslaw is a quintessential side dish that has graced tables at barbecues and picnics for centuries. Its history dates back to the 18th century when it first gained popularity in Europe, specifically within the Netherlands. The term ‘coleslaw’ itself is derived from the Dutch word ‘koolsla,’ translating to ‘cabbage salad,’ a fitting name considering that cabbage is the primary ingredient in this refreshing dish. Over time, coleslaw has traveled across regions, adapting to local tastes and ingredients, resulting in a myriad of variations. In its traditional form, coleslaw consists of finely shredded raw cabbage mixed with a …