beef gyros

Introduction to Beef Gyros Beef gyros, a dish that has transcended its Greek origins to become a global favorite, embodies the spirit of Mediterranean cuisine. Traditionally, gyros consist of meat cooked on a vertical rotisserie, served in pita bread with fresh vegetables and condiments. The word “gyros” derives from the Greek word for “turn” or “revolution,” reflecting the manner in which the meat is cooked. This cooking style produces succulent cuts of beef, full of flavor, that are often accompanied by tzatziki sauce, a refreshing yogurt-based condiment that enhances the dish’s overall appeal. The historical roots of gyros can be …