holiday centerpiece

Introduction to Prime Rib Prime rib, a cut derived from the primal rib section of beef, has long been celebrated for its juicy tenderness and rich flavor. Its origins can be traced back to traditional roasting methods used by early inhabitants of the British Isles, where the rib roast was often reserved for special occasions. Over time, this delectable dish found its way to the tables of the upper class, primarily during festive gatherings. As culinary practices evolved, prime rib became a staple in celebratory meals, particularly in the United States, where it has maintained a reputation as an elegant …